Precooked Fish Curry paste ready to eatThe freeze dried Fish curry paste is a precooked gravy with all contents salt , oil ,coconut and spices , we need to add water and boil it for 2 minutes and add any raw fish of your choice and heat it for another 2 minutes and your costal fish gravy is readyPrepare your favorite CKP style fish curry using any fish of your choice Surmai , Paplet , Promfet , Bombay duck Bombil , Prawns ,It is easy to prepare just add Hot water in this freeze dried precooked Curry paste , add your choice of fish and allow it to boil for 4 to 5 minutes , and your favorite fish curry is ready

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freeze dried Precooked Chicken gravy Kolhapuri styleThis is a precooked Chicken curry paste with all ingredients including oil , salt , grated coconut . All you need to do is to Boil chicken with little salt add this dry curry powder to it and heat on small flame for 2 minutes , and your Kolhapuri Chicken gravy is readyPrepare your favorite Chicken curry Gravy just by adding Boiled chicken to our freeze dried precooked gravy paste in just 10 minutes , no need to grind masala , grind Ginger garlic paste , our curry paste is a fully prepared Gravy cooked in Coconut and kolhapuri masala with ginger garlic paste .enjoy with Rice or Chapati?

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Makhani Gravy paste is a vegetarian freeze dried universal Tomato Onion Indian gravy precooked for instant mealsMakhani gravy paste is a freeze dried precooked standard Tomato Onion Indian gravy ideal for any preparation.You need to add predetermined Hot water and activate(Hydrate) the Curry , Once Hydrated you can add small chunks of Paneer ,Vegetables , Boiled Chicken , Tandoor Chicken , Mutton and your tastiest curry is ready.This precooked Freeze dried Makhani Curry paste is a awesome precooked Makhani gravy prepared in sourness of Tomatoes and cream , add hot water let it remain for 10 minutes, now add fresh Paneer either as it is or Sauté it a bit.You can also add Boiled vegetables of your choice

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A perfect meal for vegetarian trekkers , tourists travelling , busy professionals , students studying abroad , Those who crave for Indian dishes with our typical spices , should explore our freeze dried precooked Veg Pulav , which can be prepared in just 10 minutes by adding hot water and keeping it closed for 10 minutes.

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Indian sweet Dudhi Halwa or Lauki HalwaSweet Creamy and Nutty , Dudhi Halwa is a comforting Indian dessert made with tender Lauki (bottle Gourd) , Milk Sugar And Aromatic Spices , This cooked ready to eat Halwa is freeze dried and packed , all you need to do is add hot water and sauté it a bit till the ghee separates , and Your delicious Halwa is readyEnjoy your favorite Sweet Dudhi Halwa Dudhi halwa any time of the day , just by adding hot water to freeze dried precooked Dudhi-Halwa for just 10 minutesIt comes with all dry fruits made in best quality gheealso called as Bottle Gourd Halwa Lauki ka Halwa

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Moong Halwa is a rich and creamy traditional dessertThe dessert has a rich , nutty , and slightly sweet flavor, with a hint of cardamom and saffronMoongdal halwa a north Indian sweet dish is often served in parties and Buffets , the King of Sheera and Halwa is difficult to prepare at home , here we offer freeze dried precooked Halwa prepared in pure ghee and dry fruits . You have to add hot water to our freeze dried precooked halwa and keep it closed for 10 minutes . After 10 minutes sauté it for 3 minutes till the ghee separates

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Popular and Comforting traditional Indian Breakfast dishUpma is made from suji (coarse wheat), it has a soft ,fluffy and slightly fluffy and crunchy texture with a hint of spices and herbsUpma or Vegetable Upma is a all time favorited Indian Break fast , Prepare this Break fast an a fast and easy way , Add boiling hot water to the precooked freeze-dried Upma and Keep it covered for 10 minutes , Your piping hot Upma is ready to be served . prepared by Nayana Bhagat's recipe .It is convenient Breakfast for Hikers and Trekkers, Also a quick breakfast for your children studying Abroad

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This veg Korma is prepared by just adding hot water to the precooked freeze dried Vegetable Korma and keeping it closed for 10 minutes , it is that quick easy and fast . Our freeze dried Korma is prepared in the south Indian style with Coconut Milk and lots of fresh vegetables, Due to freeze drying process all the nutrients are preserved . It goes well with Paratha , Poories and rice

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Dal Makhani is a beloved and iconic Indian lentil dish originating from PunjabDal makhani has a rich creamy and smooth texture , with a slightly smoky flavor , with a perfect blend of spices , tanginess from tomatoes and richness from ghee and butterDal makhani is a favorite North Indian cuisine famous for it's smoky flavor with the perfect blend of spices , tanginess from tomatoes and richness from ghee and butter.normally served in Dhaba's or upscale restaurants this iconic Indian dish originating from Punjab is now available in freeze dried form which can be brought to it's original consistency by just adding hot water for ten Minutes.Your dal Makhani gets ready in just 10 minutes.

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freeze dried jamun

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Chole is a beloved and iconic North Indian dish made with Chickpeas Cooked in rich , spicy Tomato Based sauceThe Dish has a bold aromatic and slightly tangy flavor with perfect balance of spices , acidity from Tomatoes and creaminess from sauceAmritsari chole is an Authentic north Indian Punjabi dish which can be prepared quickly within 10 minutes , due to freeze drying technique the proteins and flavors are properly maintained

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freeze dried chickoo fruit

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Freeze dried jack fruit

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freeze dried Strawberry

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Freeze dried Carrot halwa , dudhi Halwa , in dried form , just add water and is ready for serving Rich , creamy and utterly comporting, Gajar Halwa is a classic Indian Dessert made with tender carrots , milk , sugar and a hint of warming spices , This Halwa is freeze dried under minus 40 Deg Celsius and packed at room temperature. You just need to add hot water and sauté it for 2 minutes till the ghee separates and your aromatic Halwa is ready

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Warm , comforting and deliciously tangy, tomato soup is a classic blend of ripe tomatoes , savory spices , and creamy goodness.Rich, velvety, and bursting with fresh tomato flavor, our tomato soup is a comforting classic that warms the heart and soul. Made with ripe tomatoes and a hint of savory spices, it's the perfect remedy for a chilly day or a cozy night in.Enjoy a warm , comfortable bowl of Tomato soup any time , any where ! Our freeze dried tomato soup is made with high-quality ingredients , is easy to prepare and packed with nutrients. Perfect for camping, backpacking , or a quick meal at home.

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Rich, earthy, and savory, mushroom soup is a comforting blend of tender mushrooms, aromatic spices, and creamy goodness.Indulge in the rich, earthy flavors of our mushroom soup, crafted with tender mushrooms, savory spices, and a hint of creamy richness. Perfect for a cozy meal or a soothing treatSavor the earthy goodness of our mushroom soup, packed with fresh mushrooms and aromatic spices. A delicious and comforting meal solution for any time of day

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Our Prawn Gravy Base captures the authentic flavors of the coast with rich coconut, tangy notes, and a blend of traditional spices. Pre-cooked and freeze-dried to preserve freshness and flavor, it creates a thick, creamy, and delicious coastal-style prawn curry in minutes. Simply add water and sautéed prawns, heat for 4 minutes, and serve hot. Perfect with steamed rice, neer dosa, or roti.

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Authentic Maharashtrian Black Mutton Gravy Base, crafted with a robust blend of garam masala, garlic, aromatic spices, and roasted coconut. Expertly freeze-dried to lock in freshness and flavor—without any added preservatives. Just add water and boiled mutton, heat for 4–5 minutes, and enjoy a rich, earthy, and fiery mutton gravy with authentic Maharashtrian taste. Perfect with roti, bhakri, or steamed rice.

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Our Egg Masala Gravy Base is crafted with a rich onion-tomato masala, delicately spiced with turmeric, garam masala, and fresh coriander. Pre-cooked and freeze-dried to preserve its authentic taste and aroma, it delivers a hearty, homestyle egg curry in minutes. Simply add the contents of the pouch to water and boil for 3 minutes. Add boiled eggs or cracked raw eggs, cook for a few more minutes, and enjoy a flavorful Egg Masala that's perfect with roti, pav, or steamed rice.

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Our Vegetable Korma Gravy Base is crafted with a creamy coconut-base, delicately seasoned with curry leaves, fennel, and green chilies. Pre-cooked and freeze-dried to preserve its authentic flavor and aroma, it delivers a light, fragrant, and flavorful Kerala-style korma with ease. Simply add the contents of the pouch to water, add your choice of semi-boiled fresh vegetables such as carrots, French beans, potatoes, and peas, and simmer until the vegetables are tender. In minutes, you'll have a rich and aromatic vegetable korma that's perfect with puris, parotta, appam, or steamed rice.

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Our Tandoori Marinade is crafted with thick yogurt, ginger-garlic, Kashmiri chili, lemon, oil, and a signature blend of tandoori spices to deliver the bold, smoky flavors of authentic tandoori cooking. Freeze-dried to preserve freshness and flavor naturally, it contains no added preservatives. Simply add water to rehydrate the marinade, coat your choice of chicken or paneer, and roast in an air fryer, oven, or barbecue. Enjoy the rich color, aromatic spices, and iconic char-grilled taste of restaurant-style tandoori dishes at home.

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Our Bhindi Masala Gravy Base is crafted with a rich tomato-onion masala, blended with ginger-garlic, thick curd, and aromatic garam masala for a truly homestyle flavor. Pre-cooked and freeze-dried to preserve freshness and taste, it makes preparing a delicious Bhindi Masala quick and effortless. Simply rehydrate the gravy base with water and add crispy, slime-free fried bhindi (okra). In minutes, you'll have a fragrant and flavorful Bhindi Masala that's perfect with roti, paratha, or steamed rice.

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Crafted with velvety tomato, butter, cream, kasuri methi, and aromatic spices, our Butter Chicken Gravy Base delivers rich, authentic flavor in minutes. Fully cooked and freeze-dried with no added preservatives. Simply add water, simmer for 3 minutes, and combine with boiled or tandoori-roasted chicken for a creamy, smoky, restaurant-style butter chicken. Perfect with naan, roti, paratha, or jeera rice.

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