Our Vegetable Korma Gravy Base is crafted with a creamy coconut-base, delicately seasoned with curry leaves, fennel, and green chilies. Pre-cooked and freeze-dried to preserve its authentic flavor and aroma, it delivers a light, fragrant, and flavorful Kerala-style korma with ease.

Simply add the contents of the pouch to water, add your choice of semi-boiled fresh vegetables such as carrots, French beans, potatoes, and peas, and simmer until the vegetables are tender. 
In minutes, you'll have a rich and aromatic vegetable korma that's perfect with puris, parotta, appam, or steamed rice.